Once inside, choose your ramen and pay at the vending machine, which will print out a ticket that you'll eventually hand to one of the ramen chefs, along with your portion preferencesmall, medium, and large are all the same price. And while amazing Japanese food surrounds you, that alien feeling may challenge you in navigating the streets (addresses are difficult in Japan), not to mention the menus, and perhaps even the basic how-tos of ordering and etiquette. Check out Kyoto Tower. The Japanese-style tatami seats are not very common in Yakitori restaurants, so if youre planning on going in a small group, you might want to try making reservations for these seats. The information in this article is accurate at the time of publication. 2F, NS Chuo Plaza Bld., 3-31-2, Shinjuku-ku, Tokyo. Isetan department store, 3-14-1, Shinjuku, Shinjuku-ku, Tokyo 160-0022. The cities of Kyoto and Osaka, together with their surrounding areas, have greatly influenced Japan's culinary culture since the 7th Century. Opened in summer 2013 in Yotsuya's Arakicho, this small yakitori place has attracted quite a following in the past few months. Numazukou () Restaurant : (Numazukou) Address : Ikeda Plaza Bld 1F, Shinjuku, Shinjuku-ku, Tokyo. Bistro Kutchan Sakaba 3. Ramen Bar It's casual, the food is wonderful, and the service is good. Ramen Nakama 1. The pulsing heart of Tokyo, Shinjuku is probably the place you're imagining when you think of Tokyo: bright neon lights, crowds, tall buildings, bustling streets and energy galore. It's basically the building's cafeteria (well, technically, two cafeterias) designed to keep employees close during their lunch hours. (Closed on Sundays) Sundays are open when the next Monday is a holiday (instead, that Monday is closed). 1. Im sure youll encounter a satisfactory dish! from . Fuji Area: Lake Kawaguchiko, Yanaka: Tokyos Most Traditional District, Shinjuku San-Chome: Tokyos Secret Nightlife District, Jimbocho: Tokyos Used Bookstore District, MORI Building DIGITAL ART MUSEUM: teamLab Borderless, How to Buy Tickets and See Kabuki in Tokyo, How To Buy Tickets For A Tokyo Sumo Match, How To Get A Prepaid Voice/Data SIM In Japan for Visitors, Best Izakaya And Sake Specialists In Tokyo, Best Kaiseki, Kappo and Other Haute Cuisine in Tokyo, Shimbashi, Shiodome, Hamamatsucho and Shinagawa, Arriving at Tokyos Narita International Airport, Arriving at Tokyos Haneda International Airport. The meat is full of collagen, thick and tender. These Yakitori-specialized restaurants are very specific and strict in the way the chicken is grilled. They are usually seasoned only with salt before the grilling process. The 10 Best Yakitori Restaurants You Must Eat in Shinjyuku, Japan 1,688 view It may be an unexpected fact to you, but Shinjuku is referred to as a highly competitive area ofskewered-chicken shops. With SAVOR JAPAN, you can search and make reservation for the Izakaya restaurant found in and around Shinjuku that matches to you perfectly. B1, Kikusui Bld., 1-16-5 Nishishinjuku, Shinjuku-ku, Tokyo, http://tabelog.com/tokyo/A1304/A130401/13027315/, B1F, Ayuzawa Bldg., 1-19-12 Nishishinjuku, Shinjuku-ku, Tokyo. The set menu comes with miso soup, rice, and tsukemono (the pickled vegetables were daikon and mustard greens the last day I dined there), with green tea available at no additional charge. If you're using the map on your phone, open the map and then search for the name of the place. The map will then zoom in on its location. With pricing and quality this good, it's no surprise that lines start forming at Nakajima before it even opens its doors. Hotel Sunroute Plaza Shinjuku - A popular mid-range hotel very close to the station with comfortable rooms from $130. Disclosure: trulytokyo.com is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to amazon.com and amazon.co.uk. This yakitori restaurant has set up shop in the area called Shinjuku Omoide Yokocho (memory lane) which is nicknamed Shonben Yokocho (piss alley) and still has the air of the black market that it used to be in the old days. Mondays to Fridays: 6 pm 9:30 pm The teppan (iron griddle) dishes are particularly popular at this restaurant, but their yakitori, which uses Koshu jidori, is also quite delicious. Please visit this shop just once. So, it is just the right shop when you want to have a quick meal. Go for the standard menu (5,400, includes appetiser, skewers, and a main dish) or pick your favourites off the blackboard - menus change daily, with the birds being grilled ranging from duck to. Japanese Restaurant Sato 4. Food Japanese Street Food Shinjuku Golden Gai Tokyo, Japan. Try not to lingerthis is sushi you'll want to eat right away, at optimal fish and rice temperatures. 4:00 am). Once your order's placed, you'll get a mortar full of sesame seeds, so get to work with the pestle and grind that down. In this list, we will introduce you to some of the most popular and highly rated Yakitori restaurants in Tokyo. In other words, Yakitori restaurants are the perfect place to socialize with people you newly meet, or just spend a nice time with your friends or family. The 10 Best Yokocho (Drinking Alleys) in Tokyo Here are some of Tokyo's best drinking alleys to visit for an evening of drinking and finger food! As this izakaya stocks dozens of good wines, you can choose your favorite to match your cheese dish! yakitori (skewers), as well as classic RAMEN! Yakitori Imai is a chic 30-seater that's revolutionizing the yakitori craft and specializes in the haute cuisine potential of skewered meat. If youre a vegetarian and think Yakitori restaurants are not a place for you, dont rush that decision just yet. The skewered chicken shops within 1km from the Shinjuku station numberabout 400. (on everyone's MUST TRY LIST).. Read More. Machi-Nomi Kita-senju. Japan Wonder Travel Tours in Tokyo Why not end a day's sightseeing in Shinjuku with good food and drinks? , a kind of meat dumpling that can be sampled either cooked or raw. You might not have the time to visit various Yakitori restaurants in one visit, but the most important thing is to enjoy the restaurants environment and the unique experience that it provides. You understood that the single phrase [Skewered-chicken shop] covers various types of shops, didnt you? Boasting a history of 37 years since its establishment, this shop is located conveniently a minutes walk from Shinjuku Stations East Exit. The [Shinjuku Imaiya Honten] is a specialist of the Hinaijidori skewered-chicken and is only a 2-minute-walk from the Shinjuku 3-chome station. Ginza Torishige ( ) is a Yakitori restaurant that has been in business for over 80 years. Shibuya Niku Yokocho (Shibuya) Nikutennokuni 5. 15-minute walk from Ebisu station (JR Lines and Tokyo Metro Hibiya Line) Their single dish has the same good valuation as the skewered-chicken. Their skewered-chicken, using the Hinaijidori which are directly delivered from the rearing placeare one and a half times the usual size. Which makes you think, whyis Yakitori so popular among both Japanese and foreign visitors? The lunch bowl (yakitori-don) maintains the same high quality as the dinner courses (from 4,725), which allow visitors to experience a wide variety of chicken parts. People are happy with its opening time until morning. On the east side of Shinjuku Station, you'll find all the neon lights, crowds, restaurants and bars that you associate with modern Tokyo (along with a pretty seedy entertainment district, Kabukicho), while on the west side of Shinjuku Station, there are some of the city's tallest high-rise buildings, government offices and hotels. The chef will ask if there's anything you don't eat and then start masterfully slicing fish, served a piece at a time. Hanagushi Yakitori, 8/F, M88, Wellington Place, 2-8 Wellington Street, Central, Hong Kong, www.hanagushi.com.hk. meatball, a juicy and powerful creation that rises high above the standard. Please pop in at this shop just once. For many, the best place for yakitori in Shinjuku is Torishige. The [Torimitsu] is located at the back of the TOHO Cinemas Shinjuku which is a 7-minute-walk from the east-exit of the Shinjuku station. http://retty.me/area/PRE13/ARE1/SUB101/100000015531/. 3F, Kabukicho Shotengai Sinkokumiai Bldg., 1-19-3 Kabuki-cho, Shinjuku-ku, Tokyo, [Everyday] 5:00 pm - 5:00 am (L.O. Okukuji-shamo is a high-quality local gamefowl from Ibaraki prefecture reared according to strict rules. Although the name has the word chicken (tori) in it, the main dishes are beef and pork. It has been run by a married couple and they treat their customers very nicely. And they cook almost every part of the chicken, so very little goes to waste. Access: In addition to that, the motsustew and sinew stew are delicious and highly rated. So if youre a vegetarian, this might be your best option on the list. 1. The chicken is delivered every morning so the freshness goes without saying. The popular flagship restaurant is in the Ginza district, but there's a branch at the Keio Plaza Hotel in Nishi-Shinjuku. Get outta here. 5-minute walk from Ginza station (Tokyo Metro Ginza Line, Marunouchi Line, and Hibiya Line), A1 exit Youll be happy to know that theres also barley-rice. Budget Imano Tokyo Hostel - Japanese-style double rooms with shared bathrooms from $70 and dorm beds from $24. However, the gourmet value of this simple delicacy is also widely recognised, best evidenced by the existence of Michelin-starred yakitori restaurants in Tokyo. The ambience will be more cheerful with the available food stalls around. Indeed, many Japanese believe that eating horumonyaki makes one genki, or full of stamina. Yakitori is a wonderful dish prepared by skewered chicken. It may be an unexpected fact to you, but Shinjuku is referred to as a highly competitive area ofskewered-chicken shops. I believe a first-time visitor to Japan should stick to Japanese food, with one exception: French-style pastries and sweets. You wont find this in other Yakitori restaurants, so it is a dish you will want to order when visiting Ginza Torishige. Address: 4-1 Ichigayadaimachi, Shinjuku, Tokyo. Our goal is to take your culinary journey to the next level by helping you find the best restaurant. The can't-miss dish at Otsuka's famed Souten is the shiitake-flavoured. Name: Yakiniku Hiromiya. This is good and everything, butyou will notice a HUGE difference in quality and variety when you visit a Yakitori restaurant (also known as Yakitoriya). Each piece was a work of art, though quickly consumed! Yakitori made with carefully selected chicken, grilled with high quality sauce and salt is one of the Japanese-style foods that you have to eat when you come to Japan. It is one of the shops of the eponymous well-known restaurant chain that settled in the largest Japanese cities to offer a large range of grilled meat skewers at a good price for value. The chicken combs are placed on a skewer, then grilled until crispy. Central Honshu (Chubu) Restaurants near Cafe Creperie Le Bretagne Kagurazaka, Shinjuku on Tripadvisor: Find traveller reviews and candid photos of dining near Cafe Creperie Le Bretagne Kagurazaka in Shinjuku, Tokyo Prefecture. When you visit Shinjuku, please try to find your favourite skewered-chicken shop! Dinner: 5 pm 10 pm (L.O. The dry curry, which is a side menu, is especially famous for being a traditional menu that dates back to the first owner. from US$188. The job might be a chore, but the options make it entirely worth the extra legwork. Katsukura, located on the 14th floor of the Takashimaya Times Square shopping complex, is a convenient and reliable place to get your hands on this breaded, deep-fried pork cutlet. There are plenty of long kw and drinks. It's a lot of fun to check out both. Opened since 2006, Ranjatai () is a relatively new Yakitori restaurant compared to the other restaurants on this list. When it's ready, you'll add your preferred tonkatsu saucethe large ceramic crock is sweeter; the medium a little thicker. Right now my itinerary looks like: Day 1-April 7th. Torishige - Best Yakitori restaurant in Shinjuku Restaurant: Torishige () Phone: 03-3379-5188 Address: 2-6-5, Yoyogi, Shibuya-ku, Tokyo Nearest Station: JR Shinjuku Station South Exit Open Hour: [Monday - Saturday] 05:00PM - 01:00AM (next day) Close: Sunday Price Range: [Lunch] 4,000- yen 4,999 yen, [Dinner] 6,000- yen 7,999 yen The chicken is grilled over binchotan charcoal and flavored simply with a tare sauce (generally soy sauce, sake, mirin, and sugar), or just plain old salt. Made of only the freshest chicken liver, the giblets at this Michelin-starred gem are worth the short trip to Kinshicho. Of course, they are friendly to first visitors as well. The restaurant has two floors, each with a grilling station for each cooker. From here, it's over to the agemono station, where you take the tongs and choose some deep-fried delights at the indicated la carte price (most cost about 100 yen). 10 pm) If you prefer your pork in heartier form, tonkatsu is for you. (I inevitably request the cabbage basket, which makes for a refreshing counterpoint to the fried pork.) The popular [Jidori Yakitoriya Shinjuku Sohonten] is a 10-minute-walk from the south-exit of the Shinjuku station. Ranjatai is also well known for its wide variety of side menu dishes. 1F, 1-12-6 Kabukicho , Shinjuku-ku, Tokyo, 10 Izakaya in Shibuya Ideal for a Drink After a Day of Sightseeing, [2019 Edition] The Best Spots and Restaurants in Japan for Viewing Cherry Blossoms, 10 Best Izakaya In Shinjuku With Menus For Multiple Languages, Tokyo Craft: The Craft Beer Brewed in Tokyo, Recommend Restaurants and Places to Visit in Shinjuku, 10 Restaurants Serving Delicious Gyoza in Japan, All You Need to Know About Japanese Grilled Fish, A Classic Japanese Dish, Traveling to Japan During the COVID-19 Pandemic. Kanmuri yakitori, also known as tosaka or eboshi yakitori, is a traditional Japanese yakitori dish made with chicken comb or crown as the main ingredient. Once you pull the flesh from the bone, the meat's oily-rich flavor really shines, thanks to a subtle dashi that lets the fish do most of the talking. They open the shop at 20:00hrs, but the customers line up in a queue from around 19:00hrs. Coastal areas, mountains and valleys surrounding Tokyo are bursting with tourist destinations, such as hot springs and ski slopes, where many unique foods are only available locally. Im introducing the recommended skewered-chicken shops in Shinjuku. Ban Ban is an izakaya that serves excellent yakitori in Kabukicho. Dinner: 5:30 pm 1:00 am (L.O. Iwashi (sardines) are the star of the show during lunchtime. ToriKizoku Shibuya Inokashira-dori Japanese: Address: 31-3 Udagawacho, Shibuya, Tokyo Phone: 03-6416-3328 Tagosaku - Ebisu Open for more than 60 years, Tagosaku has had plenty of time to build character. 10:00 pm), 2-minute walk from [Shinjuku-gyoenmae station] of Marunouchi Line, 1F, Kotobuki Gyoenmae Bldg., 1-16-9, Shinjuku, Shinjuku-ku, Tokyo, 2 minutes walk from the east exit of [Shinjuku Station] / On the 9th floor of the building along Yasukuni-dori Street, 9F, Tokaien Bldg., 1-6-3 Kabuki-cho, Shinjuku-ku, Tokyo, 5F, Pandora, 3-23-12 Shinjuku, Shinjuku-ku, Tokyo, 3 minutes walk from the east exit of JR Shinjuku Station, B2F, 31st Tokyo Bldg., 3-34-3, Shinjuku, Shinjuku-ku, Tokyo, [Lunch] 12:00 pm - 4:00 pm (L.O. The flavor of the Sake changes by doing this, and it is said that the flavor becomes mild and elegant. 3-7-3, Shinjuku, Shinjuku-ku, Tokyo 160-0022. Even though it is in Kabukicho, it is not far down there. 2. Closer to the cashier are three toppings marked zero yen, so take as much as you'd like: tenkasu (tempura bits), negi (leek-like green onion), and shoga (grated ginger). (on everyone's MUST TRY LIST).. Read More. The restaurant has space for 80 seats, which might seem like a lot. Because of this, Bird Land Ginza is relatively more expensive compared with other Yakitori restaurants, but you will notice the difference in quality once you try it out. But dining in Japan means eating ramen as intended: quickly. Of course you can expect yakitori, and the meat-stuffed bell pepper in the photo is carefully grilled to obtain the optimum flavor. Click the name of the place in the list. There are skewers beef, pork, and vegetables. Access: 3-32-5, Shinjuku, Shinjuku-ku, Tokyo 160-0022. This shop is a specialist for the Jidori-ryori (local chicken cuisine). Phone : 03-5321-6008. At the same time, choosing a single restaurant among the thousands of options can be a difficult task to say t, Beer is widely consumed in Japan. Tomorrow. Publish-date: Aug 27 2020 Update-date: Aug 28 2020. This jidori (local free-range) chicken specialty shop is famous for being the ultimate yakitori shop. The counter is fun, and it's where you'll place your ordersspleen (soft, bloody, and minerally), various stomachs (with various textures), and pig trachea (crunchy, almost like biting pebbles) la carte (prices range from 140 yen, or about $1.40, for the basics to 525 yen, or about $5.25, for brains), which the chef passes to you right as they finish cooking. Namichanchi An izakaya -style restaurant favored by folks in town. 1-minute walk from Ginza station (Tokyo Metro Ginza Line, Marunouchi Line, and Hibiya Line), C6 exit, Hours: 5-minute walk from Yurakucho station (JR Lines), Hours: So, quite a few individual female customers visit there. Nevertheless, they are quite quick to serve them. 5-minute walk from Shinbashi station (JR Lines) 9:30 pm). Get fresh recipes, cooking tips, deal alerts, and more! It's so juicy that I sometimes eat it without the sauce, though I actually love it it with a dab of karashi (Japanese hot mustard) that you'll find amidst the condiments on the table. Yakitori. A 1-minute walk from the East Exit of JR [Shinjuku Station] / Approximately 50 meters from the entrance of Kabukicho Ichibangai, 4F, Chatelet Bldg., 1-23-10 Kabuki-cho, Shinjuku-ku, Tokyo, offers a choice between a chicken-based dashi and a salt-based dashi. Best known as every Japanese oyaji 's favourite beer snack, the humble yakitori (grilled, skewered chicken) is most commonly consumed in noisy pubs, at simple roadside stalls, or at various. The [Banban] is on the basement of the multipurpose building in Kabukicho which is a 5-minute-walk from the Shinjuku station. The restaurant has been in business since 1999, making it another relatively young restaurant with a Michelin star. This skewered-chicken shop is always popular. By clicking Accept All Cookies, you agree to the storing of cookies on your device to enhance site navigation, analyze site usage, and assist in our marketing efforts. This izakaya (Japanese pub) has a truly authentic yakitori restaurant atmosphere. Since each part has its own distinctive texture and flavor, and there are so many different parts you can choose from, many people tend to revisit Yakitori restaurants during the same visit to Japan. 1-4-18, Nishi Shinjuku, Shinjuku-ku, Tokyo. Ramen kuroda Cyber and Fashion Mall Eastwood City Bagumbayan, Quezon City . It is so small that only ten people can enter there. 4 | Tokyo Metropolitan Government Building. It is like a Japanese style BBQ and it consists mainly of skewered grilled chicken and vegetables. The Mimaru Tokyo Shinjuku West is the best famiy hotel in Tokyo. Pick up pocket wifi, JR pass, and penguin card. Torikizoku Shinjuku Kuyakusho-dori is a yakitori restaurant near Shinjuku station, in the west of Tokyo. Even better is the matcha clair (408 yen, or about $4, and also available in lemon and caramel). But back to the food: it's cheap (prices range from 420 to 680 yen, or roughly $4-7) and represents a spectrum of Japanese food, including noodles, katsu, curry, grilled fish, and Japanese-style Chinese food. If you're looking for a clean, reliable and low-stress experience, you could do worse. Brand Yakitori (grilled chicken skewers) and Motsu Nabe (innards hot pot) Izakaya TORIKYO Shinjuku Main branch Open: [Everyday] 5:00 pm - 5:00 am (L.O. It's an intriguing way to end a great horumonyaki meal. Dates. They use carefully selected, fresh jidori chicken and theres even a chicken cuisine course menu available. Shinjuku Top 10 Where to eat in Shinjuku Food Shinjuku's Memory Lane Andrew Ng Previously known as Piss Alley, over 60 bars and restaurants are crammed along the side of Shinjuku JR station on the grounds used.. 20 9 Cafe Artnia, the Square Enix Caf Xia Fei Chiew Potion cocktails and Slime pancakes coming up! Over 80 old-looking tiny stalls and Izakaya stand in some blocks of the north west of Shinjuku Station. You can get a basic tempura set lunch for 1,200 yen (about $12), but for 2,100 yen (about $21) you can upgrade to the chef-recommended Tempura Zen set that includes a few additional pieces of tempura, including melt-in-your-mouth anago (sea eel) which is especially good during the late spring and early summer season. Spend a Night Out at Kabukicho 3. For this reason, reservation is required. The restaurant is relatively small, having space for 20 seats, and you will hear Jazz music in the background as you enjoy your Yakitori dish with some sake or wine. It's got a great location in west Shinjuku, and it's got a variety of large rooms with simple cooking facilities and comfortable beds. Note, though, that photography is not allowed in the stores, unless you can manage a stealth photo, as I did here. Shinjuku's blessed with a bounty of great ramen shops. This means that there are chicken parts that can only be found in Toritama, making this restaurant unique in that way. 1-minute walk from Jinbocho station (Tokyo Metro Hanzomon Line, Toei Shinjuku Line and Mita Line), A4 exit, Hours: No sitting around sipping cocktails; seats turn quickly. Kabukicho 10. Even most Tokyoites do not know about the room with a view and cheap but delicious eats at the Tokyo Metropolitan Government Building, known as Toch, for short. This is a popular shop in Shinjuku! Shinjuku Sanchome has lots of smaller izakaya and also a decent spread of restaurants Italian, Chinese, lots of different kinds of Japanese food. They grill the fresh Daisen-chicken produced in the Tottori prefecture on the Kishu Bichotan charcoal fine. The pork comes quickly, perfectly fried and placed on a rack, though there's no visible grease. Furthermore, the chickens are left to roam free at the base of the Hinai mountains for 140 days, giving the meat high value and a distinctive flavor. This is the specialist of skewered-chicken, using the Hinaijidori (local chicken) produced in the Akita prefecture and grilling them on the charcoal fire. Specializing in horumon, which means "the parts thrown away," it refers most often to pork and beef offal. The restaurant is difficult to reserve because it is very popular. For 1-Star Michelin Dining Under $10: Nakajima, Negima Yakitori (Japanese Chicken Skewers With Scallion) Recipe, The 18 Knives Kenji's Collected Over the Years, Batter Up: Finding a Tempura Spot to Call My Own, Editor's Picks: The Best Things I Ate in Japan, Don't Put Your Hand in the Noodle Machine: Notes From Ramen School in Osaka, A Chefs' Guide to Eating Out in Portland, Oregon, Kenji's Excellent Asian Adventures, Part 1: Beijing-Bound, A Chefs' Guide to Eating Out in New York City, How to Stock a Japanese Pantry: 13 Indispensable Ingredients, The Serious Eats Guide to Shopping for Asian Noodles, The Best Inexpensive Eats in New York City, Dashi 101: A Guide to the Umami-Rich Japanese Stock, Japanese Udon With Mushroom-Soy Broth, Stir-Fried Mushrooms, and Cabbage (Vegan) Recipe, reasonably priced and delicious introduction to this golden meal. All sets comes with an assortment of tempura: ebi (shrimp), white fish, vegetables, and kakiage (a fried "cake" of shrimp and vegetables combined together). Here you can experience the backstreets of Tokyo and enjoy authentic local street food such as Yakitori, Fried Tofu, Gyoza, grilled vegetable, local beer, Japanese sake** from our selections on this Tokyo Bar Hopping Night Tour! Tokyo Area This restaurant is located in the basement of UNIQLO at Shinjuku Stations West Exit. Richard McCoy Jr. 5/10/21 1:55pm. In Japan, it is known as the Common peoples food because of its relatively cheap price, and it isone of the oldest Japanese foods, with its origins dating back as far as the Heian period which is about 1,200 years ago. Limit search to Shinjuku. ), but what distinguishes Hajimeya from other places is the toriwasa: chicken that's grilled on the outside, but raw on the inside. (Servers will watch over your other needs attentively, though non-obtrusively.) Go Shopping at Don Quijote Shinjuku 9. Experience authentic Tokyo nightlife by joining our Asakusa evening tour, designed to offer a perfect blend of fun and education. Godzilla head Where to stay in Shinjuku? Best Yakitori in Shinjuku, , Japan - , , , , , , , , Despite the deep-frying, the tempura is rather light and remarkably greaseless. http://tabelog.com/tokyo/A1304/A130401/13113266/. Northern Honshu (Tohoku) Okinawa, Japans southernmost prefecture, is a treasure trove of distinctive dishes and drinks that have become popular throughout Japan, including Okinawa soba, unique sushi toppings and Awamori distilled liquor. 15 Yakitori Restaurants in Shinjuku Yakitori made with carefully selected chicken, grilled with high quality sauce and salt is one of the Japanese-style foods that you have to eat when you come to Japan.
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